Coming soon: ASEAN Guidelines for Agroforestry Development

  The guidelines are expected to successfully overcome institutional hurdles and will eventually lead to the wider adoption of agroforestry in Southeast Asia. Institutional hurdles perpetuate a string of knotty, interconnected issues not only in the policy sphere...

Agroforestry systems for producing nutritious food for smallholders in Odisha, India

A new project in India promises better diets for farmers The World Agroforestry Centre (ICRAF) South Asia Regional Programme recently launched a three-year project: Enabling Smallholders in Odisha to Produce and Consume More Nutritious Food through Agroforestry Systems....

Global Environment Facility’s Integrated Approach Programme on food security gains momentum

Experts meet in Nairobi to take stock on implementation In 2017, the Global Environment Facility (GEF) launched the Integrated Approach Programme on Fostering Sustainability and Resilience for Food Security in sub-Saharan Africa, a major initiative bringing together a...

World Agroforestry Centre celebrates ten years of the Svalbard Global Seed Vault

  Scientists from the World Agroforestry Centre deposited accessions of 12 tree species to mark the Svalbard Global Seed Vault’s tenth anniversary. The 318 accessions of the tree species were presented at a ceremony to mark the tenth...

Hello cashew, goodbye chamka

  Chamka, the traditional and diverse farming system of Cambodia, is at risk from expansion of new cash crops, particularly, cashew plantations. How is this affecting the food security of the people? Chamka describes a mixed, upland rice...

GEF-funded program on resilient food security targets smallholder farmers in 12 African countries

Africa’s population is expected to double from 1.26 billion today to over two and half billion by 2050, little more than 30 years from now. At the same time, land degradation, loss of biodiversity and the effects of...

Trees for food security in Eastern Africa

The potential of the right trees as eco-efficient options for farmers is demonstrated through the work of projects such as the ICRAF led multi-partner effort known as the Trees for Food Security Project (T4FS). T4FS targeted two key agro-ecologies: highland humid and lowland semiarid areas in Ethiopia and Rwanda, eventually scaling out lessons learned to similar agro-ecologies in Burundi and Uganda. The aim was to demonstrate evidence and select the most appropriate options for thirty thousand farmers across representative contexts in the rural regions where an estimated 10 million people are facing acute food insecurity.

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