Agroforestry World

Dao woman and child harvesting vegetables in Yen Bai, Viet Nam. Photo by Lisa Hiwasaki/ICRAF

Engaging marginalized groups in the Greater Mekong region through action research

A new publication offers researchers guidelines on how best to engage with marginalized, ethnic-minority farming communities in the Greater Mekong region, so that research innovations reach and benefit their lives and livelihoods. Titled “Guidelines to engage with marginalized...

The International Center for Tropical Agriculture (CIAT) is one of many centers that are measuring greenhouse gas emissions from agriculture in tropical, developing countries. Photo: N. Palmer (CIAT)

Reliable and affordable methods for measurement of greenhouse gas emissions from agriculture now available

Originally published on the website of the CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS) As countries shift from mitigation commitments to action in the 2016 climate change negotiations and beyond, many countries are unable to plan...

Some of Viet Nam's non-timber forest products on display. Photo: World Agroforestry Centre/Ivanna Patton

Huge potential for non-timber forest products in Viet Nam

Products from forests in Viet Nam aren’t well developed. Nor has their potential to help fight climate change been fully realized. Now researchers and government are working together to change this. The high value of non-timber forest products...

Croton nuts have been shown to contain high concentrations of oil and can be used to produce a fuel that could serve as an alternative to diesel.

Bioenergy and sustainability in Latin America and Africa: bridging the gaps through South–South learning

A group of 50 bioenergy experts from around the world met between 31 October and 2 November 2016 in São Paulo, Brazil to discuss the challenges and opportunities for developing sustainable bioenergy in Latin America and Africa. I...