Category: SDG08-Economic growth and employment

Son tra, the H’mong Apple

By Lua Hoang Thi and Ake E Mamo   Son tra, aka the H’mong apple, taorung, maccam, or macsamcha depending on whether you are in Vietnam, India, Myanmar, or some southern provinces of China, is an indigenous fruit...

Getting a picture of when nature isn’t a friend to farmers

Using photographs, farmers in central Viet Nam explain the challenges they have faced from extreme weather   Natural disasters brought about by extreme weather have caused numerous losses in the central coastal region’s steep terrain transected by short...

Agroforestry is vital to the ASEAN economic community

Facing an uncertain future, the millions of farmers who feed the 617 million people of the Association of Southeast Asian Nations need more support to secure and agroforest their landscapes in the face of climate change and rapid...

regrowth, sloping land, Myanmar

ASEAN economic integration means huge challenges for trees, farmers and food supply

Ten Southeast Asian nations will form a single economic bloc at the end of 2015. Agroforestry, forestry and agricultural policies, implementation and law enforcement are lagging behind. The gap threatens millions of livelihoods, environmental safety and national abilities...

More money and less risk for African eco-farmers

  A Greenpeace study in Malawi and Kenya has revealed that chemically-intensive farming hurts the bottom line of small-scale farmers; agroecological farming is more profitable. Agroecology refers to a suite of sustainable farming practices that use few or...

Dr Rob Cramb, SEARCA, Agriculture and Development Seminar

The past, present and future of swidden agriculture

Swidden practices have often been viewed as highly destructive and only used by poor, upland farmers. However, that perception is changing as the practice itself changes.   Part 2 of the changing story of swidden agriculture. Read parts...