Category: SDG02 – Sustainable agriculture, food security and nutrition

Amy Lumban Gaol

Amy Lumban Gaol

Amy Lumban Gaol is the World Agroforestry Centre’s Communications Coordinator for the Agroforestry and Forestry in Sulawesi (AgFor) project based in Makassar, Indonesia. She coordinates an integrated communications strategy within the three provinces where AgFor is working (South and Southeast Sulawesi and Gorontalo), including video production, writing stories and promoting AgFor through various media. Her interests include photography, social media and humanitarian activity.

Harvest time has become something thrilling. Photo: World Agroforestry Centre

Harvest time has become something thrilling!

Farmers and governments on Sulawesi Island, Indonesia are celebrating all they have achieved in the five years of a Canadian-sponsored development project   The Agroforestry and Forestry in Sulawesi: Linking Knowledge to Action (AgFor) project is closing its...

Farmers in Southeast Asia are highly vulnerable to climate change. Photo: World Agroforestry Centre/Robert Finlayson

The role of agroforestry in climate-change adaptation in Southeast Asia

The ten countries of the Association of Southeast Asian Nations are highly vulnerable to the effects of climate change. Experts argue that agroforestry can help make the region’s millions of smallholding farmers more resilient and secure food supply....

Oil-palm fruit ready for transport to a processor. Photo: World Agroforestry Centre/Robert Finlayson

Biodiesel from palm oil: finding the sweet spot between ecology and economy

Scientists at ICRAF The World Agroforestry Centre have struck the golden mean between intensification and environmental health for oil-palm plantations. Their analysis shows that sustainable systems can significantly boost production but not as high as some analysts believed....

Ripening black pepper. Photo: World Agroforestry Centre/Le Van Hai

Black pepper: a climate-smart solution for homegardens?

Farmers in Central Viet Nam are learning how black pepper can help their agroforests and homegardens be more resilient to climate change. Quite rarely do we enter a restaurant that doesn’t have a black-pepper grinder on the table....

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Fresh water, the reward of land restoration, flows in Ethiopia’s dry zone

Success stories of how land restoration has transformed landscapes and livelihoods in four watersheds of Tigray, Northern Ethiopia Fresh water — its availability or lack thereof— is a powerful signal of the health of an ecosystem. On a...

Agroforestry has a long history in Myanmar but capacity of farmers and government agencies needs building in order to maximise potential. Photo: World Agroforestry Centre/Robert Finlayson

A new hope for agroforestry in Myanmar

The Government of Myanmar is enthusiastic about the role of agroforestry in the future of the newly-democratic nation   Myanmar (formerly Burma) is a newly democratic country. Centuries before, this country was rich in culture, natural resources and...