Agroforestry among Kenyan farmers’ tactics for climate change adaptation

Greenpeace Africa recently released a comprehensive report providing insights into ways in which Kenyan smallholder farmers are adapting to climate change and building climate resilience. The report presents case studies under four main themes: diversity, water, soils and...

First ‘fruit tree portfolios’ established in Kenya, in a novel approach to improved year-round nutrition

World Agroforestry Centre (ICRAF) researchers have launched a novel approach to tackle the problem of micronutrient deficiencies, also known as ‘hidden hunger.’ The fruit tree portfolio approach involves cultivating a set of fruit trees on farms, which is carefully...

Unlocking the potential of sustainable agroforestry practices: Farmers meet ICRAF staff at agricultural fair

It’s a bright morning on Wednesday 24 June, 2015 and the four-day Agricultural Society of Kenya (A.S.K) Show in Machakos has just began. This is arguably the most popular agricultural and trade exhibition in the semi-arid region of...

Meet the Rainwater Champions – Stories from Ethiopia, Kenya and Uganda

Rainwater harvesting and water buffering comes in many forms. For example, rainwater harvesting ponds catch and store rainwater; 3R techniques (Recharge, Retention and Re-use of water) increase the level of water in the soil; and sand dams retain...

Western Highlands Agriculture and Forestry Science Institute, farmer, Viet Nam, avocado, shade, coffee

Building farmers’ capacity more effectively and inclusively

Building farmers’ capacity is common in the CGIAR Research Program on Integrated Systems for the Humid Tropics to support innovation and expansion. Monitoring results in the Central Mekong action area has suggested ways of increasing its effectiveness.  ...

Son tra, the H’mong Apple

By Lua Hoang Thi and Ake E Mamo   Son tra, aka the H’mong apple, taorung, maccam, or macsamcha depending on whether you are in Vietnam, India, Myanmar, or some southern provinces of China, is an indigenous fruit...

Mars and ICRAF: Illuminating the ‘dark box’ of agroforestry

David and Molly Achiando stand among a panoply of trees on their farm. “When it is dry, I have shade,” says Molly, listing the services and products that the trees provide. “I can now give fruit to the...

Getting a picture of when nature isn’t a friend to farmers

Using photographs, farmers in central Viet Nam explain the challenges they have faced from extreme weather   Natural disasters brought about by extreme weather have caused numerous losses in the central coastal region’s steep terrain transected by short...

Agroforestry is vital to the ASEAN economic community

Facing an uncertain future, the millions of farmers who feed the 617 million people of the Association of Southeast Asian Nations need more support to secure and agroforest their landscapes in the face of climate change and rapid...

Agroforestry among ‘100 Under $100’ tools for women’s empowerment

In her new book ‘100 Under $100’, Betsy Teutsch rounds up a hundred innovative yet affordable tools and practices that can make a huge difference in the lives of poor women in low-income countries. Agroforestry is among these...

regrowth, sloping land, Myanmar

ASEAN economic integration means huge challenges for trees, farmers and food supply

Ten Southeast Asian nations will form a single economic bloc at the end of 2015. Agroforestry, forestry and agricultural policies, implementation and law enforcement are lagging behind. The gap threatens millions of livelihoods, environmental safety and national abilities...

More money and less risk for African eco-farmers

  A Greenpeace study in Malawi and Kenya has revealed that chemically-intensive farming hurts the bottom line of small-scale farmers; agroecological farming is more profitable. Agroecology refers to a suite of sustainable farming practices that use few or...

New report says forests and trees could be major factor in efforts to end global hunger

A billion people worldwide depend on forests and trees for balanced diets and sustainable incomes. About one in nine people globally still suffer from hunger, with the majority of the hungry living in Africa and Asia. Forests and...

Buol, villagers, landscape

Can poor villages improve their livelihoods and protect their environment?

A new law in Indonesia gives funds for development but villages don’t have the capacity to carry it through. A workshop identified rewards-for-environmental-services’ schemes as potential capacity builders   The Government of Indonesia’s recently promulgated Law no. 6/2014...

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