Gender relations and gaps in the cocoa value-chain in Peru
Researchers have found that greater inclusion of women is needed to optimally intensify cocoa value-chains in a region of Peru.
Category: Peru
Peru’s integrated approach to nationally determined contributions can boost agroforestry’s role in fighting climate change
Agroforestry’s ability to produce multiple benefits can make it a key feature of Peru’s innovative and multi-sectoral approach to NDCs. What is needed to fully harness it? Climate action is increasingly a country-led and country-driven process. Through...
How much for the local apples?
Study showed that nearly 75% of consumers in Cusco, Peru were willing to pay at least 10% more for the locally grown fruits Eating local (i.e. eating food that is locally produced, not moved long distances to market)...
Trees in Andes to counter Peru’s climate and water crisis, says Swiss scientist
Lea la versión en español aquí: Árboles en los Andes para contrarrestar la crisis del clima y el agua en Perú, dice científica suiza In Peru, the Andes used to be home to biting poverty but are far...
Agroforestry leads as investors and governments support land restoration in Latin America
The global land restoration movement launched in Bonn five years ago is gaining steam. It’s big and it’s ambitious. In Latin America and the Caribbean, where it is called Initiative 20X20, it aims to bring 20 million hectares...