Category: Ghana

Toward a sustainable cocoa sector in Ghana

A new report carried out for Fairtrade Africa by the World Agroforestry Centre (ICRAF) and Bioversity International concludes that monetary benefits derived from Fairtrade cocoa remain low, contributing on average an additional 2% of cocoa income for certified farmers.

GEF-funded program on resilient food security targets smallholder farmers in 12 African countries

Africa’s population is expected to double from 1.26 billion today to over two and half billion by 2050, little more than 30 years from now. At the same time, land degradation, loss of biodiversity and the effects of...

Success factors for land and water management in Africa

At present, large expanses of land in rural Africa are degraded as a result of over extraction of trees for timber, firewood and charcoal. The problem is exacerbated by poor crop and animal husbandry practices, such as growing...