Category: Africa-South

Daisy Ouya

Daisy Ouya

Daisy Ouya is a science writer and communications specialist with the World Agroforestry Centre (ICRAF). Over the past 15 years she has been packaging and disseminating scientific knowledge in the fields of entomology, agriculture, health, HIV/AIDS research, and marine science. Daisy is a Board-certified Editor in the Life Sciences (bels.org) and has a Masters’ degree in chemistry from the University of Connecticut, USA. Her BSc is from the University of Nairobi in her native Kenya. She has worked as a journal editor, science writer, publisher, and communications strategist with various organizations. She joined ICRAF in July 2012. Twitter: @daisyouya

Complexity lives at the tree–people–planet interface

In their editorial review for a special edition of the journal Current Opinion in Environmental Sustainability, Mark Stafford Smith of CSIRO and Cheikh Mbow of World Agroforestry Centre (ICRAF) give compelling examples of the complex challenges the agroforestry...

Mechanization perhaps not all it’s cracked up to be

Agricultural mechanization has led to labour efficiency and higher levels of production in many developed countries, but attempts to mechanically process njansang nuts in a Cameroonian village has met with mixed results. Scientists testing a prototype kernel extraction...

Can agroforestry provide a win-win for climate mitigation and adaptation in Africa?

The challenge of increasing food production in Africa to meet the needs of a growing population is immense, especially when this has to be achieved on soils that are already depleted of their fertility, amid changes in climate...