Sustainable bioenergy and the Sustainable Development Goals in Indonesia

Bioenergy can play a role in Indonesia in achieving Sustainable Development Goal 7: Ensure access to affordable, reliable, sustainable and modern energy for all. And several other Goals. But some conditions need to be met.   ‘Bioenergy is...

Bioenergy for Indonesia means improving smallholders’ livelihoods and maintaining the environment

If Indonesia is to achieve its target of 23% renewable energy, of which 10% should come from bioenergy, by 2025, the nation must simultaneously improve policies, embrace smallholders to improve their livelihoods and maintain the services provided by...

For every tree a reason — research “in” rather than “for” agroforestry development

In their ground-breaking article about the importance of inserting research into agroforestry development, Ric Coe, Fergus Sinclair and Edmund Barrios of the World Agroforestry Centre (ICRAF) emphasize how important this small but extremely significant change in wording —...

Improving timber and non-timber products in Indonesia

Understanding how to manage timber and non-timber forest products is particularly important for poorer households in Indonesia. Action research to improve farmers’ understanding is underway.   Combining tree planting with management of non-timber forest products (NTFPs) has been...

The green alliance that is restoring a national park

In Sukabumi in Indonesia an environmental organization has partnered with a private company, communities and a national park to restore the park’s barren areas.   By Enggar Paramita   When the Indonesian state forestry enterprise Perum Perhutani delineated...

More than just cooking: linking energy and food security

There is no doubt that energy is embedded in food production, food distribution and food preparation. Yet practitioners in the two sectors tend to work separately without taking into consideration the interdependences of the two development challenges. What...

Can trees help Vietnamese farmers escape poverty?

Tree products can provide significant income for many households when annual crops or livestock aren’t profitable, according to research in Bac Kan Province in Northeastern Viet Nam.   By Rachmat Mulia and Hoan Trong Do   Compared to...

First ‘fruit tree portfolios’ established in Kenya, in a novel approach to improved year-round nutrition

World Agroforestry Centre (ICRAF) researchers have launched a novel approach to tackle the problem of micronutrient deficiencies, also known as ‘hidden hunger.’ The fruit tree portfolio approach involves cultivating a set of fruit trees on farms, which is carefully...

Unlocking the potential of sustainable agroforestry practices: Farmers meet ICRAF staff at agricultural fair

It’s a bright morning on Wednesday 24 June, 2015 and the four-day Agricultural Society of Kenya (A.S.K) Show in Machakos has just began. This is arguably the most popular agricultural and trade exhibition in the semi-arid region of...

Mars and ICRAF: Illuminating the ‘dark box’ of agroforestry

David and Molly Achiando stand among a panoply of trees on their farm. “When it is dry, I have shade,” says Molly, listing the services and products that the trees provide. “I can now give fruit to the...

More money and less risk for African eco-farmers

  A Greenpeace study in Malawi and Kenya has revealed that chemically-intensive farming hurts the bottom line of small-scale farmers; agroecological farming is more profitable. Agroecology refers to a suite of sustainable farming practices that use few or...

New report says forests and trees could be major factor in efforts to end global hunger

A billion people worldwide depend on forests and trees for balanced diets and sustainable incomes. About one in nine people globally still suffer from hunger, with the majority of the hungry living in Africa and Asia. Forests and...

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