Trees nurture nutrition
The Food Tree and Crop Portfolio helps with the selection of food-tree species along with complementary vegetable, pulse and staple crops.
The Food Tree and Crop Portfolio helps with the selection of food-tree species along with complementary vegetable, pulse and staple crops.
Government agencies, the private sector, NGOs and universities want a new direction for increasing trees on farms to grow a green economy and strengthen the vulnerable archipelago It will take 206 years to restore to productivity...
Smallholders clear forests on peat swamps for their farms, emitting considerable amounts of greenhouse gases. But how much? Scientists from the World Agroforestry Centre went for a walk to find out. Walking on Indonesian peat that has...
To combat desertification and regreen arid and semi-arid areas in Ethiopia and seven other countries, a consortium of partners faces big challenges A ‘perfect storm’ of challenges is facing the Reversing Land Degradation in Africa by Scaling-up Evergreen...
An ACIAR project is improving food security in eastern and southern Africa by encouraging local farmers to work together. A project in Uganda is empowering smallholder dairy and honey farmers to control their own community development by gaining...
A simple farming technique is proving effective in staving off food shortages in Kenya The female farmers of Makueni County in southeastern Kenya rarely expect to triumph over their parched, unpropitious soils. A pick, a spade and a...
Africa’s population is expected to double from 1.26 billion today to over two and half billion by 2050, little more than 30 years from now. At the same time, land degradation, loss of biodiversity and the effects of...
Rubengera, Rwanda — Farmer Cecile Mukabutera , 32, looks approvingly at her small tree, one of ten she received from One Acre Fund. Its branches will eventually give her up to 30 poles per year. These 2-3 meter...
The Paris climate change agreement came into force on 4 November 2016—an unprecedented event. And the COP22 climate talks here in Marrakech have been all about turning that agreement into action on the ground. The big question for all,...
The adoption of fertilizer trees on farms is a simple and effective way to improve soil fertility, food productivity and therefore contribute to food security. Yet, there is still little empirical research that documents the impact of fertilizer...
Global food and development policies are increasingly being supported by crop models, but current modelling approaches are unfit for this purpose. The models in use, many of which were developed in the 1970s and 1980s for high-input monoculture...
A two-day stakeholders’ consultation on CGIAR site integration in Kenya recognized the strides achieved so far and called for greater collaboration among CGIAR centres and stakeholders in the country. The consultation, held on 10-11 March 2016 at the...
The Agriculture Skill Council of India (ASCI) has been awarded the Best Sector Skill Council Award, recognition of efforts to address one of the most important challenges faced by the country: skill development. An article in Web India...
Farmers in the district of Buol in Central Sulawesi Province have formed learning groups to better understand tree management to improve their livelihoods in the face of climate change. By Dienda Citasyari Putri Hendrawan ‘We don’t...