Category: Rural People

Daisy Ouya

Daisy Ouya

Daisy Ouya is a science writer and communications specialist with the World Agroforestry Centre (ICRAF). Over the past 15 years she has been packaging and disseminating scientific knowledge in the fields of entomology, agriculture, health, HIV/AIDS research, and marine science. Daisy is a Board-certified Editor in the Life Sciences (bels.org) and has a Masters’ degree in chemistry from the University of Connecticut, USA. Her BSc is from the University of Nairobi in her native Kenya. She has worked as a journal editor, science writer, publisher, and communications strategist with various organizations. She joined ICRAF in July 2012. Twitter: @daisyouya

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For more and better-quality food production, take care of pollinators

The evidence is clear: For big gains in crop production, our landscapes must become more hospitable to some of the planet’s littlest creatures— its pollinators. Bees, birds, butterflies, moths and some small mammals transfer pollen from flower to...

A training session at a rural resource centre
Photo: World Agroforestry Centre/Charlie Pye-Smith

Immense benefits from agroforestry in rural Cameroon

Yaounde — Commercial agriculture has received a major boost and the impact of climate change minimised in Cameroon thanks to the adoption of agroforestry techniques by thousands of farmers. The World Agroforestry Centre introduced agroforestry methods to rural...

Grafting cocoa trees for higher production in Soubre, Cote d'Ivoire, under the Mars-sponsored Vision for Change Project. Photo By Claude Adjehi/ICRAF

Private companies partner with small producers to create sustainable supply chains of the future

Leveraging their buying power and financial resources, companies are working to create the sustainable supply chains we need in a changing climate. Ones in which farmers and companies prosper together. Where farmers will produce more using ecologically sound...

Mr. Duong Van Tham (rightmost participant) and women interested in earthworms. Even the women and elderly could tend to the worms, making it an inclusive practice. Photo: ICRAF/Le Van Hai

Farming worms for climate-smart agriculture in Vietnam

Twenty-three farmers from My Loi village in Viet Nam were recently trained in vermiculture—raising worms on farms to produce fertilizer and improve soil. Vermicomposting will help the farmers improve one of their priority ‘climate-smart agriculture’ interventions—home gardens. Inspired...

Dr Leimona (seated, with microphone) addressing the seminar. Photo: World Agroforestry Centre/Sacha Amaruzaman

Farmers and funders need to open their eyes to the benefits of integrated landscapes

Focussing only on the commercial value of crops leaves farmers and funders poorer. The services provided by integrated agro-ecosystems offer greater benefits to all.   ‘The first challenge is to make smallholders aware that they can contribute to...

Bioenergy can contribute to more than one of the Sustainable Development Goals. Source: World Agroforestry Centre/Sonya Dewi

Sustainable bioenergy and the Sustainable Development Goals in Indonesia

Bioenergy can play a role in Indonesia in achieving Sustainable Development Goal 7: Ensure access to affordable, reliable, sustainable and modern energy for all. And several other Goals. But some conditions need to be met.   ‘Bioenergy is...