Category: Reforestation

Daisy Ouya

Daisy Ouya

Daisy Ouya is a science writer and communications specialist with the World Agroforestry Centre (ICRAF). Over the past 15 years she has been packaging and disseminating scientific knowledge in the fields of entomology, agriculture, health, HIV/AIDS research, and marine science. Daisy is a Board-certified Editor in the Life Sciences (bels.org) and has a Masters’ degree in chemistry from the University of Connecticut, USA. Her BSc is from the University of Nairobi in her native Kenya. She has worked as a journal editor, science writer, publisher, and communications strategist with various organizations. She joined ICRAF in July 2012.
Twitter: @daisyouya

Research cuts a potential new path to faster, cheaper tropical forest restoration: Thinning

A common way to restore a degraded forest is to plant seedlings and nurture these into full trees. Indeed, to most people restoration and tree-planting (with native species) are virtually synonymous. Planting and nurturing tree seedlings over a...

Resilient productivity: growing enough safe food for a rising population in Africa

Sub-Saharan Africa has huge potential for food production, but factors including land degradation and unreliable rainfall mean that this potential remains largely underused. There is still a large gap between actual and potential annual yields, resulting in recurrent...

The banyan tree, Ficus benghalensis in Hawaii. Photo ©Mike Shanahan

Fig trees throw down a lifeline to a healthier planet

Fig trees were here when dinosaurs first roamed the planet. And today, just as they did 80 million years ago, Ficus species continue to bring nourishment, shade, water and numerous other gifts to people and plants. What’s more,...

Success factors for land and water management in Africa

At present, large expanses of land in rural Africa are degraded as a result of over extraction of trees for timber, firewood and charcoal. The problem is exacerbated by poor crop and animal husbandry practices, such as growing...

Coffee growing under forest remnants in Ladalia. Dispersed in crop fields and pastures or planted in lines, trees are a conspicuous element in agricultural landscapes. Photo C Watson/ICRAF

In Nicaragua, a staggering diversity and density of trees on farms

Nicaragua is making progress. Although it is among the poorest countries in Latin America by GDP, its economy has grown by 4% a year for a decade. It is also ranked the sixth-safest country on the sub-continent. To...

From Sumba to Sulawesi: farmers learn from success

Ever wondered what farmers get out of talking with other farmers? Two projects in eastern Indonesia have brought farmers together to learn and inspire.   A group of farmers from the dry island of Sumba, Indonesia visited neighbouring...

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