Category: Mitigation

Sander Van de Moortel

Sander Van de Moortel

After obtaining his master's degree in linguistics and, later, journalism, Sander Van de Moortel chose to  leave his native Belgium for more adventurous lands. After a stint as a product manager for a German IT firm, he landed in China in 2011 after taking a wrong turn on a bike trip through Viet Nam. Comfortably trapped in Yunnan by his linguistic ambitions and his somewhat complicated relationship with China, Van de Moortel has been responsible for communications at the World Agroforestry Centre's East and Central Asia office, and is now assisting the communications unit in the Southeast Asia office. His research is almost exclusively focussed on exploring Southeast Asia's colourful patchwork by bicycle.

Cecily Muthoni with Grevillea prunnings from her farm. She sources firewood from trees on her farm or from her neighbours' farms. Photo by James Kinyua/ World Agroforestry Centre

It only takes prunings from trees on farms and efficient stoves for smallholder farmers to meet their cooking energy needs

According to the International Energy Agency (IEA), about 2.5 billion people in the world, mostly in developing countries, depend on biomass energy for cooking and heating. In sub-Saharan Africa alone, over 90% of the population rely on wood...

Training on enhancing capacity in Kenya to quantify greenhouse gas emission reductions from agriculture. Photo: Susan Onyango/ICRAF

World’s most popular greenhouse gas calculators for agriculture are 60% accurate in tropical developing countries

Originally published on the website of the CGIAR Research Program on Climate Change and Food Security (CCAFS) Over half of developing countries intend to decrease greenhouse gas emissions from agriculture, but commonly used methods to estimate agricultural emissions...

Beginning of the letter from the Bupati Buol to IFAD. Source: Kantor Bupati Buol

Government asks International Fund for Agricultural Development to continue support for agroforestry

The District Government of Buol in Central Sulawesi Province, Indonesia wants continued international support for a project led by the World Agroforestry Centre that helps with sustainable agricultural development based on agroforestry   Amiruddin Rauf, the head of...

Soil biodiversity suports all life on earth. Photo courtesy of EU-JRC

The A to Z of soil biodiversity

The soil is the “living, breathing skin of our planet.” It is the basis of food production and essential for clean water, health, greenhouse gas capture and numerous other functions that support life on earth. Soil biodiversity is...

Women from a climate-smart village in Guatemala. Photo: J.L.Urrea (CCAFS)

Starting small, thinking big: seven ingredients that help smart agriculture thrive

  A blog by Kristi Foster Rural farmers in many parts of the world are already using ‘smart’ agricultural practices like intercropping, agroforestry and rainwater harvesting. But what if those practices benefitted the livelihoods and landscapes of millions...