Category: Nutrition

Daisy Ouya

Daisy Ouya

Daisy Ouya is a science writer and communications specialist with the World Agroforestry Centre (ICRAF). Over the past 15 years she has been packaging and disseminating scientific knowledge in the fields of entomology, agriculture, health, HIV/AIDS research, and marine science. Daisy is a Board-certified Editor in the Life Sciences (bels.org) and has a Masters’ degree in chemistry from the University of Connecticut, USA. Her BSc is from the University of Nairobi in her native Kenya. She has worked as a journal editor, science writer, publisher, and communications strategist with various organizations. She joined ICRAF in July 2012. Twitter: @daisyouya

Njansang kernels, whose paste is used in cooking. Photo by Charlie Mbosso, ICRAF-Cameroon

Easier and faster processing of njansang heralds opportunities for local development

Ricinodendron heudelotii, locally known as Njansang (or njansa), is a forest tree found in Cameroon and other countries along Africa’s tropical belt. Women and children traditionally collect njansang fruit in the forest and undertake the labourious, time-intensive job...

Livestock grazing in a restored Ngitili system in Tanzania. Photo by Lalisa A. Duguma/ICRAF

Livestock: A true friend of land regeneration

Livestock keeping—in particular of cattle and goats—has often been painted as the enemy of sustainable land management in Africa. But a closer look shows that when well managed, livestock can be one of the most powerful agents of...

Chisomo Matia has a small business making fried potatoes in a wood-fired stove in Dowa, Malawi. Photo by Daisy Ouya/ICRAF

The twin promise of food and bioenergy security in Africa

People everywhere have needs that exceed the basics of food and shelter. They seek fulfillment and happiness and a better future for their children. Farmers seek better yields for less labour, and better nutrition for less cash. All...

Mrs Zabeta Elisa tends to her groundnuts growing under farmer-regenerated trees in Kwendaguwo village in Malawi. Photo by D. Ouya/ICRAF

Beating Famine conference tackles food insecurity in Southern Africa

Large tracts of Southern Africa are in the grips of a land degradation crisis that has shaken the foundations of food security in the region. The situation is precarious, but not insurmountable. By widely adopting low-cost and sustainable...

pineapple plantation Bukidnon Philippines

Healthy watersheds need everyone’s help, agrees International Fund for Agricultural Development

Everyone with an interest in a watershed has to be involved for its protection to be effective. Deceptively simple, this finding from the Philippines is now being globally promoted by the International Fund for Agricultural Development   From...