Category: CRPs

Susan Onyango

Susan Onyango

Susan Onyango is the communications specialist for climate change for the World Agroforestry Centre and is based at the headquarters in Nairobi, Kenya. With over 12 year’s experience in communication, she promotes the World Agroforestry Centre’s work on climate change, writes blogs and provides communication advice and support to scientists. Susan holds a MA communication studies and a BA in English. Twitter: @susanonyango

The banyan tree, Ficus benghalensis in Hawaii. Photo ©Mike Shanahan

Fig trees throw down a lifeline to a healthier planet

Fig trees were here when dinosaurs first roamed the planet. And today, just as they did 80 million years ago, Ficus species continue to bring nourishment, shade, water and numerous other gifts to people and plants. What’s more,...

Two books launched at ICRAF Science Week 2016

Two books — one on traditional plant-based medicine for livestock, and another on greenhouse gas measurements— were officially launched at ICRAF Science Week 2016, 5–9 September. Kimutai Maritim, the Assistant Director of Veterinary Services in Kenya, was the...

ICRAF’s Landscape Portal: Data geeks building a global public good

Blog originally published on the website of the CGIAR Research Program on Forests, Trees and Agroforestry (FTA) It sounds like not only the CIA’s, but also a scientist’s worst nightmare: tons of datasets just “lying around” or rather...

What makes a farmer grow a tree? It depends.

Is it enough to recommend tree species to farmers? Or even to supply them with the right seedlings and advice on growing them? Across Africa bold campaigns, such as the African Forest Landscape Restoration Initiative (AFR100), are underway to...

Alex Oduor and Malesu Maimbo, water engineers from the World Agroforestry Centre (ICRAF), talk with Khat farmers in Embu. Khat cultivation is severely impacting water availability yet is lucrative for farmers. Photo D Odhiambo/ICRAF

Resolving the khat conundrum: when a profitable crop has downsides

With European markets closed to the khat grown in one Kenyan county, khat grown in another county is making inroads into coffee, tea and forest. Environmental damage is escalating. Fortunately, researchers from the World Agroforestry Centre have a...