Category: CRP6.4-Climate change adaptation and mitigation

Rob Finlayson

Rob Finlayson

Robert Finlayson is the Southeast Asia program's regional communications specialist. As well as writing stories for the Centre's website, he devises and supervises strategies for projects and the countries in the Southeast Asia region, including scripting and producing videos, supervising editors and translators and also assisting with resource mobilization.

Sharing innovations in climate-smart agriculture

  Representatives from Indonesia, Philippines and Viet Nam met to share innovations developed during the Climate-Smart, Tree-based, Co-investment in Adaptation and Mitigation in Asia project ‘Climate change is one of the biggest challenges to achieving the Sustainable Development...

Green Growth in Indonesia meets the Bonn Challenge

At the First Asia Bonn Challenge High-level Meeting in Palembang, South Sumatra Province, Indonesia’s first Masterplan for Renewable Resources-Driven Green Growth was launched thanks to the technical support of the World Agroforestry Centre. Hosted by Governor of South...

Connecting the dots between forests, water and climate

More than 500 people from around the world tuned in on 21 and 22 March 2017 to Cool Insights for a Hot World, a virtual symposium to engage with scientists in a discussion about the links between forests,...

Straight talk: Grants are needed to develop scalable community-based Forest Landscape Restoration (FLR) business models to achieve AFR100

By Fraser Brown One of the hot topics at AFR100’s (as a contribution to the Bonn Challenge) inaugural event held in Addis Ababa on 11 and 12 October 2016 was, of course, finance. And with estimates that AFR100’s...

Alex Oduor and Malesu Maimbo, water engineers from the World Agroforestry Centre (ICRAF), talk with Khat farmers in Embu. Khat cultivation is severely impacting water availability yet is lucrative for farmers. Photo D Odhiambo/ICRAF

Resolving the khat conundrum: when a profitable crop has downsides

With European markets closed to the khat grown in one Kenyan county, khat grown in another county is making inroads into coffee, tea and forest. Environmental damage is escalating. Fortunately, researchers from the World Agroforestry Centre have a...

It only takes prunings from trees on farms and efficient stoves for smallholder farmers to meet their cooking energy needs

According to the International Energy Agency (IEA), about 2.5 billion people in the world, mostly in developing countries, depend on biomass energy for cooking and heating. In sub-Saharan Africa alone, over 90% of the population rely on wood...