Category: CRP2-Policies, Institutions, and Markets to Strengthen Food Security and Incomes for the Rural Poor

Eike Luedeling

Eike Luedeling

Eike Luedeling joined the World Agroforestry Centre in 2010 as Climate Change Scientist. His research focuses on projecting the image of climate change on agricultural systems to assist in the design of locally appropriate adaptation strategies. He has also worked on the carbon sequestration potential of agroforestry systems in the Sahel. Prior to joining ICRAF Eike was a Postdoctoral Scholar in the Department of Plant Sciences at the University of California Davis in the USA. He has a PhD in Agronomy from the University of Kassel, Germany and an MSc in International Agricultural Development from the University of California in Davis.

How does resource competition with trees affect growth of the Ethiopian signature grain tef? A probabilistic approach can aid in modelling complex agroforestry systems. Photo by Eike Luedeling/ICRAF

An agroforestry view on crop modelling

Global food and development policies are increasingly being supported by crop models, but current modelling approaches are unfit for this purpose. The models in use, many of which were developed in the 1970s and 1980s for high-input monoculture...

Moringa-based agroforestry in Konso, southern Ethiopia is a traditional soil conservation and tree planting practice that can be drawn on for landscape restoration. Photo: World Agroforestry Centre/A Gebrekirstos

Reaching the ‘how’ of landscape restoration: experts from ICRAF, IUCN discuss in Paris

As climate negotiators wrangled in Paris towards the historic agreement this December, scientists and policy makers elsewhere in the city were equally fixated on landscapes and how to restore them. Landscape restoration locks up carbon in the soil...

Part of ICRAF's tree domestication and experimentation nursery in Yaoundé, Cameroon. Photo by Daisy Ouya/ICRAF

With trees on farms, climate-change mitigation is a co-benefit of broader socioeconomic gains

In a ‘Letter to the Editor’ published in the Guardian Development Blog, Professor Roger Leakey urges a closer look at agroforestry’s potential as a pathway for both mitigating climate change and fighting hunger, malnutrition and poverty. Leakey, who...

Food Waste. Photo courtesy of FAO/John Isaac

Why food waste is a concern for tropical forest conservation

Does wasting food lead to the loss of tropical forests? Though not obvious at first glance, researchers say clear links exist between food loss and wastage, and deforestation. This is because clearing intact forests to produce both commodity...

oil palm, seedlings, Sulawesi, Photo Nichola Mitakda

Indonesian agriculture isn’t as ‘green’ as planned

Indonesia’s agricultural policies aim to reduce the environmental footprint but actions are incomplete, creating a gap between aspirations and reality   Indonesia has embraced sustainable agriculture through a variety of national strategies, such as National Agenda 21, national...

Crop failure, drought, Philippines

Leading scientist warns of impacts of climate change in Asia

Natural ecosystems are set to change dramatically in Asia and humans will not escape the consequences, warns Rodel D. Lasco of the Intergovernmental Panel on Climate Change   ‘Practically every spot on the Earth has warmed,’ said Dr...