In July, a community-led Kenyan conservation organization called Mikoko Pamoja, Mangroves Together, was among the 2017 Equator Prize winners. The program was singled out as an exceptional REDD+ project, Reducing Emissions from Deforestation and Forest Degradation, a global...
Food assistance needs in 2017 are unprecedented, say FEWS-Net, an early warning system pioneered by the US government. Famine threatens South Sudan, Nigeria, Somalia and Yemen. Ethiopia is also included within the top 5 areas of highest concern....
Soil carbon could help mitigate significant greenhouse gas emissions, while also supporting food production and adaptation to climate change.
ICRAF recently marked the end of its Climate-smart, Tree-based Co-investment in Adaptation and Mitigation in Asia (Smart Tree-Invest) project with a closing event in Jakarta.
A new report carried out for Fairtrade Africa by the World Agroforestry Centre (ICRAF) and Bioversity International concludes that monetary benefits derived from Fairtrade cocoa remain low, contributing on average an additional 2% of cocoa income for certified farmers.
Setting aside conservation areas on Brazil’s farms and rural properties isn’t just good for the ecosystem, the climate and biodiversity – it’s the law.